from Hacker News

Have you ever wondered why there is laughing gas in your whipped cream?

by jcynix on 8/15/24, 5:30 PM with 3 comments

  • by joezydeco on 8/15/24, 5:35 PM

    But why N2O and not something more inert like plain 'ol CO2 or N2 like in your cold brew coffee or Guinness stout? The article doesn't explain anything.