by cantaloupe on 7/17/23, 6:45 PM with 234 comments
by nicole_express on 7/17/23, 8:24 PM
Really it comes down to the media not being good at presenting science topics, which is pretty typical unfortunately.
by nntwozz on 7/17/23, 8:32 PM
I was going to mention the Alcohol argument but then I realized I have better things to do with my life.
by dang on 7/18/23, 3:39 AM
FDA says aspartame is safe, disagreeing with WHO finding - https://news.ycombinator.com/item?id=36728033 - July 2023 (145 comments)
WHO says soda sweetener aspartame may cause cancer, but it’s safe within limits - https://news.ycombinator.com/item?id=36717961 - July 2023 (10 comments)
Aspartame Is a Possible Cause of Cancer in Humans, a WHO Agency Says - https://news.ycombinator.com/item?id=36717553 - July 2023 (5 comments)
The WHO is about to declare aspartame can cause cancer - https://news.ycombinator.com/item?id=36644185 - July 2023 (26 comments)
Aspartame: Once More Unto the Breach - https://news.ycombinator.com/item?id=36562739 - July 2023 (199 comments)
Aspartame sweetener to be declared possible cancer risk by WHO, say reports - https://news.ycombinator.com/item?id=36519942 - June 2023 (565 comments)
by elzbardico on 7/17/23, 8:26 PM
Never looked back.
by light_hue_1 on 7/17/23, 8:48 PM
Their poor communication creates hype and hysteria while discrediting scientists everywhere.
A few years ago they said "Radiofrequency electromagnetic fields are possibly carcinogenic to humans (Group 2B)." https://publications.iarc.fr/126
The reasoning for this is on page 419. They classified radio as possibly carcinogenic because prior studies weren't as well controlled as they wanted, some analyses they wanted weren't done, and because one very small study that saw a minor correlation that isn't at all consistent with the population level data that we have (which says there's no association).
That's it. All of this hype for absolutely nothing.
IARC needs to be fixed.
by boringuser2 on 7/17/23, 8:28 PM
Because, if not, the question isn't between aspartame or some other interchangeable artificial sweetener, but between aspartame and HFCS or regular sweetener, which I strongly suspect contributes more deleteriously to health via obesity than aspartame does via possible carcinogenic affect.
The thing is, I'm okay with governmental bodies regulating substances (not necessarily the WHO, but that's a different story), but you need to balance different factors including substitution when you make a decision like this.
For example, the EU recently banned topical zinc as ZP in topical formulations (think head and shoulders) due to being a possible topical carcinogen (the evidence suggested it wasn't, but it is a non-topical carcinogen) because interchangeable formulations existed that also worked.
Given that it probably isn't possible to subject a substance to the same scrutiny as aspartame without many years of targeted and expensive effort, we're probably just stuck with this sweetener for the foreseeable future.
by imchillyb on 7/18/23, 12:13 AM
by sandworm101 on 7/17/23, 8:07 PM
by ericmay on 7/17/23, 8:51 PM
No medical or scientific basis for this. I don’t really drink pop (once/year maybe?) with or without sugar or artificial sweeteners.
by ChrisMarshallNY on 7/18/23, 1:16 AM
I don’t drink alcohol, exercise for about an hour, each day, and try not to be too crazy in my diet.
But I live on Long Island, New York, and I drink a lot of tap water. Even filtered tap water is questionable.
That probably far outweighs any risk from asparatame.
by vmoore on 7/17/23, 7:09 PM
by dancemethis on 7/18/23, 3:18 AM
by valec on 7/18/23, 12:18 AM
by aj7 on 7/18/23, 12:23 AM
by helsinki on 7/17/23, 8:16 PM
by garganzol on 7/17/23, 8:55 PM
Even high fructose corn syrup is better than aspartame when it comes to long-term health consequences. So, consider to avoid aspartame like a plague. If you are into soda than you may find stevia-based formulations which have no side effects.
by thumbsup-_- on 7/18/23, 12:07 AM
The fact is that humans are bad at long term impact studies. When long term studies reveal something, it's very hard to take that stuff off market (not that we haven't done so. We have with done that with Talc, Asbestos). It's also possible that something is considered safe today but might be proven to be harmful decades later. We think that organizations like FDA are only thinking about health of people but that's not entirely true, they also need to think about economic impact of their actions. Declaring something carcinogen which is billion $ product, it's going to be very hard for them to do so.
So, my rule is to simply err on the side of caution.